Tickets
$39 - 3 Course Menu
Sunday to Friday | Must arrive before 6:45PM First Course • Soup of the Day • Tzatziki with Pita • Limeni Salad (1p) • Greek Salad (1p) • Fried Zucchini with Tzatziki (1p) • Crispy Calamari (1p) Second Course • Grilled Lamb Chops – Limeni extra-virgin olive oil, lemon (reg. $52) • Grilled Jumbo Shrimp – four jumbo shrimp (reg. $49) • Grilled Salmon (reg. $36) • Filet of Sea Bass (reg. $45/lb) • Grilled Lamb (2) & Grilled Shrimp (2) (reg. $52) • Veal Chop (reg. $46) • 14oz Pork Nagano Steak (reg. $45) • Chicken Breast & Shrimps (2) (reg. $44) • Seafood Salad (octopus, shrimp, calamari, scallops) + $10 • Seafood Linguine + $10 • Filet Mignon with Shrimps (2) + $20 • Rib Steak 18oz + $20 • Lobster Tail Pasta + $25 Third Course • Dessert of the Day
$40 - Set Menu for 2
$40 per person Sunday to Friday | Must arrive before 6:45PM 1. First Course • Soup of the Day (one per person) 2. Second Course • Lobster Pasta for Two - 2 lb Lobster (reg. $100) 3. Third Course • Orange Cake
$50 - Special Set Menu for Four
$49.55 per person (regular price: $95 per person) Sunday to Friday | Must arrive before 6:45PM 1. First Course • Greek Salad for Four 2. Second Course • Fried Calamari for Four 3. Third Course (All Included, Choice of Fish) • Grilled Shrimps for Four (reg. $49). • Grilled Lamb Chops for Four (reg. $52) • Whole Mediterranean Sea Bass for Four or Whole Fried Snapper for Four, approx. 2 lb (reg. $95) Served with Potatoes & Veggies 4. Fourth Course • Loukoumades Dessert & Regular Coffee
